This spring Essi Avellan MW tasted 320 wines crafted by the Champagne’s dynamic, terroir-focused fizz makers to compile this grower Champagne report, where 245 wines made it past the 88-point mark.
The thirst for grower Champagne seems inexhaustible right now; the quality is higher and versatility broader than ever. Consequently, we are witnessing unforeseen prices, especially on the secondary market. This report’s producers very much spearhead Champagne’s new wave of sustainable, organic and biodynamic grower production.
You can find the full report and tasting notes here at The Collection, the online home of our premium wine and spirits content.. Access is free of charge but registration is necessary.